Food Analytics – a MUST in every production environment

Food Analytics is one of the most important issues for the food industry. Highly automated analytical methods facilitate high performance and quality analysis of many parameters even with high numbers of samples.

Analytics is an indispensable tool for the food and beverage industry when it comes to ensuring operation reliability and food safety.

Ever increasing regulatory requirements demand upgraded analytical solutions inclusive of IT Management options along the food chain. In the old days the industry usually was looking at laboratory costs.

Suppliers of laboratory and analytical technology demonstrate the newest procedures available on the market and how to ensure high product safety even when accelerating production processes.

This is THE platform for quality, laboratory, production and operations managers as well as product developers, managing directors, buyers and decision-makers from research and development!

Food Analytics