The Anuga FoodTec 2018 has achieved outstanding registration results.
According to the motto "One for all - all in one", the Anuga FoodTec from 20 to 23 March 2018 in Cologne, Germany - with its product segments Food Packaging, Safety & Analytics, Food Processing, Food Ingredients and Services & Solutions - once again represents all aspects of food production.
Approximately 1,700 exhibitors will present solutions for all sectors of the food processing industry - from dairy products to meat, from beverages to noodles, from fruit and vegetables to oils and greases. The Anuga FoodTec offers both individual solutions and complete concepts encompassing all production levels.
The extensive event and congress programme with conferences featuring top-level guests, forums, guided tours and a large number of special shows, also provides information and inspiration. Due to its paramount importance for the food and beverage industry, the guiding theme of resource efficiency is at the focus of the supporting programme of the Anuga FoodTec 2018. Trade fair visitors will be offered numerous opportunities in Cologne to deal intensively with this topic, which is both highly relevant and complex for the entire industry.
We're looking forward to welcoming you in Cologne in the coming year!
Your editorial team