A very successful Anuga FoodTec has come to an end. With over 45,000 expert visitors from 137 countries, the internationally leading technology fair for the food and beverage industries achieved its best ever result.
Predominantly the themes resource efficiency and sustainability led to an increased demand for new technologies and applications at Anuga FoodTec. The trade fair was able to set important impulses regarding profitability, sustainability and competitiveness.
In the intervening period up to Anuga FoodTec 2018, we will continue to inform you about innovations and trends in food technology with our AFT-Quarterly.