DLG e.V. (German Agricultural Society) - Robotics in the food industry - Convenience Fresh Cut Products - Milk Technologies - Noodle Technologies - Convenience (Meat) - DLG further education - RFID
GDL (German Association of Food Technologists) - Convenience Fresh Cut Products - Convenience (Meat)
DIL (German Institute of Food Technology) - High pressure technologies
FhG (Fraunhofer Society) - Packaging
EHEDG (European Hygienic Engineering Design Group)
EFFoST (European Federation of Food Science and Technology)
IFIS (International Food Information Service)
DAAD (German Academic Exchange Service) - Science meets Economy
|