Cologne: 23.–26.03.2021 #AnugaFoodTec2021

Resource Efficiency Forum | Event on the Anuga FoodTec 2018
DLG e.V. / German Agricultural Society

Resource Efficiency Forum

Favorites share Print version calendarexport Back to overview
Appointments
20.03.2018 | 10:00 a.m. - 5:00 p.m.
21.03.2018 | 10:00 a.m. - 5:00 p.m.
22.03.2018 | 10:00 a.m. - 5:00 p.m.
23.03.2018 | 10:00 a.m. - 3:00 p.m.
Food Processing, Food Packaging, Food Ingredients, Food Services & Solutions, Food Safety & Analysis
english
DLG e.V. / German Agricultural Society
Eschborner Landstraße 122
60489 Frankfurt
0049 69 24788 388

The event

Resource Efficiency is the main theme of Anuga FoodTec 2018. The growing demand for commodities and energy sources worldwide and the increasing urbanisation are compelling us to review our present behaviour and economic activity. Careful and at the same time efficient management of natural resources is the key competence of sustainable societies - societies that are fit for the future. The exhibitors will be presenting a range of solutions showing how competitiveness can be strengthened and how the use of energy and water as well as food losses during production can be reduced. In addition the many contributions to the Resource Efficiency Forum will examine the topic from different perspectives.