Cologne: 23.–26.03.2021 #AnugaFoodTec2021

More milk and milky water - less tap and waste water | Event on the Anuga FoodTec 2018
Grundfos BioBooster A/S

More milk and milky water - less tap and waste water

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Appointments
20.03.2018 | 4:30 p.m. - 5:00 p.m.
Food Processing, Food Packaging, Food Ingredients, Food Services & Solutions, Food Safety & Analysis
english
Grundfos BioBooster A/S
Randersvej 22a
8870 Langaa
Dänemark
+45 2025 7033

The event

The dairy industry are today challenged by high cost for water and wastewater and/or for obtaining licence to increase production for environmental reasons. In order ensure a larger flexibility production Arla Foods and Grundfos BioBooster entred into a cooperation for development of solutions that enabled Arla Foods, Rødkærsbro not only to increase their production but also reduced their cost for water handling, while reduction the environmental impact on the surrounding environment. The presentation will present the solution and possible application of recovered water, which originates from the milk. At the same time, operation results from almost 2 year of operation is presented. Perspective for the dairy industry is finally discussed.

Speaker
Herr Søren Nøhr Bak