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Exhibitors and products
- Exhibitor index
Events - Review
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Refrigeration under control: Gaseous refrigerants – by the example of ammonia – reliably and easily measured. Flexim Flexible Industriemesstechnik GmbH Speakers Corner Passage 4/5 |
22.03.2018 | 12:00 a.m. - 12:30 a.m. |
Herr Lars Vogel |
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The Digital Twin Niras Speakers Corner Passage 4/5 |
20.03.2018 | 12:30 a.m. - 1:00 p.m. |
Jacob Christian Møller more |
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3. International Conference on Separation and Drying Technologies for Milk and Whey muva kempten GmbH Congress Centre East - Offenbachsaal |
19.03.2018 | 10:00 a.m. - 5:00 p.m. more |
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3rd IFU Technical Workshop 2018 IFU International Fruit and Vegetable Juice Association Congress Centre North, Rheinsaal Section 1+2 |
19.03.2018 | 10:00 a.m. - 7:00 p.m. |
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Added value through solution-oriented service FrymaKoruma AG Speakers Corner Passage 4/5 |
22.03.2018 | 1:30 p.m. - 2:00 p.m. |
Herr Hans Brogli |
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ALBERT - Food quality check with artificial and self-learning intelligence Opto Engineering Speakers Corner Passage 4/5 |
20.03.2018 | 2:00 p.m. - 2:30 p.m. |
Herr Nico Walther |
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An ultra-fast quality laboratory on a conveyor belt – get your lab results in milliseconds Büchi Labortechnik GmbH Speakers Corner Passage 4/5 |
21.03.2018 | 3:30 p.m. - 4:00 p.m. |
Herr Dr. Dominik Margraf |
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Anaerobic treatment of fat containing industrial wastewater by the innovative FLOTAMET® process. Global Water Engineering Speakers Corner Passage 4/5 |
22.03.2018 | 1:00 p.m. - 1:30 p.m. |
Herr Pascal Pipyn |
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Authentic Natural Flavour Extracts using FlavoLogic Technology Flavologic GmbH Forum Food Ingredients - Boulevard Middle A 25 |
21.03.2018 | 2:00 p.m. - 2:30 p.m. |
Herr Dr. Alexander Hässelbarth |
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Automation and Data Processing in meat production DLG e.V. / German Agricultural Society Forum Resource Efficiency - Hall 4.2, A 11 |
20.03.2018 | 10:00 a.m. - 12:00 a.m. |
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Award ceremony of the "Butchers Technology" and "Butchers Trade" Awards 2018 B&L MedienGesellschaft mbH & Co.KG Congress Centre North, Conference room D |
21.03.2018 | 10:00 a.m. - 12:00 a.m. |
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BART – colours and flavours inspirations! BART Sp. z o.o., sp.k. Forum Food Ingredients - Boulevard Middle A 25 |
22.03.2018 | 2:00 p.m. - 2:30 p.m. |
Frau ?aneta Adamczyk more |
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Clean Label DLG e.V. / German Agricultural Society Forum Food Ingredients - Boulevard Middle A 25 |
21.03.2018 | 3:00 p.m. - 5:00 p.m. |
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Cold production with minimal use of electricity Eco Ice Kälte GmbH Speakers Corner Passage 4/5 |
20.03.2018 | 3:30 p.m. - 4:00 p.m. |
Herr Uwe Becher |
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Cost-effective solutions for germ-free environments in food production Ortner Reinraumtechnik GmbH Büro München Niederlassung Deutschland Speakers Corner Passage 4/5 |
21.03.2018 | 4:00 p.m. - 4:30 p.m. |
Herr Mag. Klaus Gretter |
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Counter Flow Injection - a Tool to produce different Consumer Product Emulsions ILT.NRW der Hochschule Ostwestfalen -Lippe Science Center - Hall 4.2, E 68 |
22.03.2018 | 2:00 p.m. - 2:30 p.m. |
Herr Prof. Dr. Ulrich Müller |
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Dairy Technology – Raw Material Management DLG e.V. / German Agricultural Society Forum „Topics, Trends, Technologies – What’s moving today’s Food Industry” - Hall 9, D 98 |
22.03.2018 | 3:00 p.m. - 5:00 p.m. |
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Developing state-of-the-art antimicrobial packaging solutions to improve food safety and reduce food waste Bio Base Europe Pilot Plant Science Center - Hall 4.2, E 68 |
22.03.2018 | 10:30 a.m. - 11:00 a.m. |
Herr Dr. Tim Devlamynck |
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Digital Business Models DLG e.V. / German Agricultural Society Forum Resource Efficiency - Hall 4.2, A 11 |
21.03.2018 | 3:00 p.m. - 5:00 p.m. |
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Digitalization of Food Factories: Industry 4.0 in practice Objective International N.V. Speakers Corner Passage 4/5 |
22.03.2018 | 11:30 a.m. - 12:00 a.m. |
Koen De Clercq |