Cologne: 23.–26.03.2021 #AnugaFoodTec2021

Anuga FoodTec segment


Anuga FoodTec Key topic Processing

Avoid unplanned downtimes, identify problem cases, analyse data: The food and beverage industry is facing major challenges. Increasingly, systems must be efficient, reliable, flexible and intelligent, while of course meeting the requirements of hygenic design.

The exhibitors of Anuga FoodTec offer technological solutions for the further development of the production of food and beverages. This creates totally new competitive advantages.