Avoid unplanned downtimes, identify problem cases, analyse data: The fourth industrial revolution - Industry 4.0 - faces the food and beverage industry with major challenges. The machinery has to be increasingly efficient, reliable, flexible and intelligent. Connected sensors, the digital evaluation of machine data and the use of mathematic models provide information about the entire production process. Technical potentials to optimise and improve efficiency can be recorded and saving potentials achieved. Products can be produced precisely to meet the specifications demanded by the customer.
The exhibitors of Anuga FoodTec offer technological solutions for the further development of the production of food and beverages. This creates totally new competitive advantages.