Cologne: 23.–26.02.2027 #AnugaFoodTec2027

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Deep Dive - Sicherung der globalen Rohstoffbeschaffung | Event on the Anuga FoodTec 2024

Deep Dive - Securing the global supply of raw materials

from Anuga FoodTec in co-operation with the German Agricultural Society (DLG e.V.)
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Food Processing, Digitalisation, Trends&Research
Anuga FoodTec in Kooperation mit DLG e.V.
Eschborner Landstrasse 122
60489 Frankfurt
Main Stage Responsibility, Hall 9, B080/C081

The event

A global network is necessary for optimal raw material procurement. Supply bottlenecks must not be allowed to occur in everyday work, and if they do, they must be solved quickly. But how can new and trustworthy suppliers be found quickly on the other side of the world? How can the latest information technology and digital transformation help ensure the supply of food? And how does this comply with company values, legislation and consumer demands? Learn more about securing global raw material procurement, monitoring and compliance at the Main Stage session. 

Space2Agriculture – Space for sustainable agriculture and transparent supply chains

Pia Thauer, Technical Officer for Innovation and New Markets, German Space Agency in the DLR, Bonn, Germany

Specific raw materials for specific requirements of the food industry

Peter Joneck, Senior Project Manager, BayWa AG, Munich, Germany

Jasmin Dold, Senior Project Manager New Protein Solutions, BayWa AG, Munich, Germany


Dr. Helmut Steinkamp, Head of Institute, Institute for Food Quality LUFA Nord-West, Oldenburg, Germany

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organised by DLG e.V.
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Senior Project Manager

BayWa AG

Head of Institute

Institut für Lebensmittelqualität, LUFA Nord-West

Technical Officer for Innovation and New Markets

Deutsche Raumfahrtagentur im DLR (Deutsches Zentrum für Luft- und Raumfahrt)

Senior Project Manager New Protein Solutions

BayWa AG