Cologne: 23.–26.02.2027 #AnugaFoodTec2027

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Science Slam - Reduzierung von Lebensmittelverlusten | Event on the Anuga FoodTec 2024

Science Slam - Reduction of food losses

from Anuga FoodTec in co-operation with the German Agricultural Society (DLG e.V.)
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Anuga FoodTec in Kooperation mit DLG e.V.
Eschborner Landstrasse 122
60489 Frankfurt
Main Stage Responsibility, Hall 9, B080/C081

The event

Reducing food loss – losses occur almost everywhere along the food value chain. The production of food requires many valuable resources and produces greenhouse gases. In addition, the refinement of the food and the subsequent transport require large amounts of energy. For these reasons, it is extremely important to prevent increasingly scarce resources from being lost throughout the value chain. The reduction is on the one hand environmental protection and on the other hand cost saving. The presentations at the Science Slam show what is needed to proceed in order to minimize losses along the food value chain and what ideas and modern technologies exist and can help to prevent these food losses. 

Beauty Mania & Food Waste

Dr. Christiane Barnickel, Food and Agriculture Advisor, Deutsche Umwelthilfe e.V., Berlin, Germany

U.S. consumers` willingness to pay for beef based on color

Dr. Annika Thies, Research Associate, Thünen-Institute for market analysis, Braunschweig, Germany

Can IoT save our food? Opportunities & Challenges of IoT-based temperature monitoring

Anna Lamberty, Digital Innovation, PhD Student, Euro Pool System Germany GmbH, Bornheim, Germany

Good Poop, Good Mood (Reduction of food losses in primary production and food processing using the example of turkeys)

Corinna Köters, Research Assistant, Department Oecotrophologie, University of Applied Sciences Niederrhein, Krefeld, Germany


Hendrik Haase, Self-employed entrepreneur, Berlin, Germany

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organised by DLG e.V.
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Publisher, Networker and Moderator

Wissenschaftliche Mitarbeiterin

Hochschule Niederrhein | University of Applied Sciences

Digital Innovation, PhD student

Euro Pool System

Research Associate

Thünen Institut für Marktanalyse

Food & Agriculture Advisor

Deutsche Umwelthilfe e.V.