The smart way of cooling in meat industry

Crest*Cool is a unique electrostatic water misting technology for cooling carcasses, applying electrically charged micro-droplets of water to the carcasses. A flow of water is fragmented by compressed air, forming micro water droplets. Due to the physical attraction between the drop of water and the animal body, the water sticks to the animal body. High liquid transfer values ​​and rapid cooling are achieved.