Product emphasis
Food Safety, Laboratory technology, analytics and biotechnology
Refrigeration and air-conditioning technology
Trend subjects
Alcoholic beverages
Aromas, essences
Baby food, health food, food for the elderly
Baked goods
Cereals
Convenience products
Dairy products (milk, cheese, etc.)
Delicatessen products
Fruit juice, fruit drinks
Fruit, vegetables
Ice-cream
Meat, poultry, fish, sausage
Non-alcoholic beverages
Organic products
Pet food
Preserves, pickled products
Ready-meals
Vegan / vegetarian products