Enhancing business through sustainable technologies exploring DSI Dantech, Hydract, and Jeros’ efficient and innovative food tech solutions.

Join a unique talk at The Pavilion of Denmark at Anuga FoodTech 2024. This engaging talk is your gateway to exploring how Danish technology is paving the way for sustainable and efficient production solutions. 

Why attend The Pavilion of Denmark?

• Learn about cutting-edge technologies that reduce energy and water usage, cutting down your operational costs.
• Meet the people behind Denmark's leading solutions in production efficiency.
• Explore innovations from companies with sustainable and precise technologies.

Spotlight on Danish solutions

In the talk three companies from The Pavilion of Denmark will showcase sustainable and efficient solutions. Their pioneering technologies will give you direct insights into:

• How DSI Dantech’s technology lowers energy costs and enhances product quality.
• How Hydract’s valve technology reduces electrical power consumption and production waste.
• How JEROS’ washing and cleaning solutions reduce downtime and secure hygiene.

Program

Welcome

Mie Ole Lauritzen, Director, Food Nation

How can you lower energy costs and enhance product quality?

Jens Westerheide, Managing Director, DSI Dantech

How can you rethink beverage production and save energy?

Peter Espersen, CEO, Hydract

How can you reduce downtime and secure hygiene?

Evita Rosdahl, CEO, JEROS

Hotdog and beer 

Danish Export Association

This talk at The Pavilion of Denmark is a unique opportunity to not only witness the forefront of sustainable technological innovation but also to engage with the companies and individuals driving this progress. We invite you to join us for a session filled with impactful discussions, networking, and real-world examples of how sustainable technologies are enhancing business operations.