Cologne: 23.–26.02.2027 #AnugaFoodTec2027

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Treffen Sie die Zukunft der Lebensmittel - EIT Food Start-ups Pitching | Event on the Anuga FoodTec 2024

Meet the Future of Food – EIT Food start-ups pitching

from EIT Food CLC Central GmbH
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EIT Food CLC Central GmbH
Gregor-Mendel-Str. 4
85354 Freising
Innovation Stage, Hall 5.2, C100/D119

The event

EIT Food is the world’s largest open innovation community in the agrifood space bringing together more than 200 partners from across the value chain. During this session you will have the opportunity to meet six exciting start-up companies working on exciting technologies for a better food system.

Dr. Ir. Glenn Mathijssen, CEO, Alberts NV, Wijnegem, Belgium

Daniel MacGowan, Managing Director, Kynda Biotech GmbH, Jelmstorf, Germany

Françoise de Valera, Co-Founder & CEO, Pack2Earth S.L., Barcelona, Spain 

Dr. Gianpaolo Rando, CEO, SwissDeCode SA, Lausanne, Switzerland

Harshitha Badrinath, Research and Development Manager, Koralo GmbH, Munich, Germany

Dimitri Zogg, Co-Founder & CTO, Cultivated Biosciences SA, Zurich, Switzerland



Dr. Christoph Mandl, Head of Corporate Venturing, EIT Food CLC Central GmbH, Freising, Germany

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organised by DLG e.V.
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Research and Development Manager

Koralo Gmbh

Co-founder & CEO

Pack2Earth, S.L.


Kynda Biotech GmbH

Co-Founder & CTO

Cultivated Biosciences SA

Head of Corporate Venturing

EIT Food CLC Central GmbH