Waterleau is a global provider of water and wastewater treatment solutions with a focus on circular water use in the food & beverage market, with tier-1 clients in the potato processing, dairy manufacturing and brewery industry.
Waterleau is happy to share insights on how dairy and potato processors can optimize water and energy efficiency by recovering process water from wastewater and by maximization of biogas production from wastewater as a result of smart design and stable operations.
Both cases will highlight how food & beverage factories can accelerate their sustainable development goals by turning wastewater treatment facilities into resource factories.
You will learn from Klaas Malisse (Growth leader Potato Industry) and Daan Vandeplassche (Growth leader Dairy Industry) how leading processors in both industries are taking the lead towards a greener future.
We are looking forward to meeting you.