28.04.2022 | 11:00 a.m. - 11:20 a.m.
Filling & Packaging, Digitalisation, Automation, Intralogistics, Safety & Analytics, Environment & Energy, Science & Pioneering
Innovation Stage, Hall 6, Booth A 110/ C 129
The event
Product manufacturing in the food industry is subject to constant control. But when the goods leave the factory, manufacturers lose all information. The status of pressure, temperature and fill level, as well as the location of the container remain unknown. With the smart.CONSERVE intelligent container, quality can be guaranteed even after delivery, empty containers are returned in time, and new service models strengthen and optimize cooperation.