Cologne: 19.–22.03.2024 #AnugaFoodTec2024

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Simon Freres | Exhibitor on the Anuga FoodTec 2022

Simon Freres

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Simon Freres
Base Navale de Cherbourg
50100 Cherbourg-Octeville
P.O. Box BP 540
50105 Cherbourg-Octeville
+33 233430918
+33 2 33442632
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Company & products
List of product entries

This exhibitor shows the following products and commodity groups:

Product emphasis

Process technology

Trend subjects

Dairy products (milk, cheese, etc.)
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Company & products


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Our CONTIMAB PROFLEX® is particularly adapted for the production of premium quality butter.

Thanks to its Multiflex churning head, this machine is designed to produce butter from fresh cream, recombined or whey cream with a high range of fat content, from 32 to 55%.

The high range of models allows to produce butter from 200 kg/h to 12 000 kg/h.

With additional equipment, production of spreads and light butter is possible as well.