Cologne: 23.–26.02.2027 #AnugaFoodTec2027

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De-Clumping unit | Exhibitor on the Anuga FoodTec 2024

De-Clumping unit


Our de-clumping machine, developed in-house, is used to separate foods that tend to stick to one another.
The use of the machine leads to a noticeable added value, for example in the processing of dried fruit, since the initially firm bond can be further processed without any problems after processing.

Operation is simple and cleaning is easy thanks to the high-quality stainless steel surface and accessible design of the components.
Customisation can be realised in many cases.
Using the machine leads to considerable savings of time and thus also of cost - for example in the production of trail mixes, as the initially solid compound of e.g. raisins can be processed conveniently after a short de-clumping time. The machine is also available with infeed or outfeed conveyors to enable good integration into the production line.
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Industriestr. 1-5
29323 Wietze
Germany
Hall 7.1 | A016
Hall 7.1 | B019
Boulevard Central | A058