About Tristan Höver
Tristan Höver joined the Düsseldorf team of Euromonitor International in early 2020 as a research analyst. Tristan is part of our food & nutrition team in the DACH region, mainly focusing on the German market.
In his current role, Tristan is responsible for analysing the latest trends and developments influencing the food and nutrition industries, with a focus on the German market, in a range of reports. Tristan also contributes directly to the quality of Euromonitor’s global research, as part of the global cooking ingredients and meals team. His analysis has appeared in business publications like Handelsblatt.
Tristan has completed an apprenticeship as an associate engineer as well as a degree in business psychology.
In his current role, Tristan is responsible for analysing the latest trends and developments influencing the food and nutrition industries, with a focus on the German market, in a range of reports. Tristan also contributes directly to the quality of Euromonitor’s global research, as part of the global cooking ingredients and meals team. His analysis has appeared in business publications like Handelsblatt.
Tristan has completed an apprenticeship as an associate engineer as well as a degree in business psychology.
