Cologne: 23.–26.02.2027 #AnugaFoodTec2027

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KSL - HORIZONTAL SLICER FOR FRESH BONELESS MEATS | Exhibitor on the Anuga FoodTec 2024

KSL - HORIZONTAL SLICER FOR FRESH BONELESS MEATS

With a cutting capacity of over 2,000 kg/h, KSL delivers extreme precision in the thickness of the slices.

Ideal for a variety of applications: As the market standard horizontal slicer with hundreds of machines sold worldwide, KSL is able to cut most fresh or cooked, positive temperature products in perfectly parallel slices thanks to the Grasselli multi-blade cutting system.

Field proven productivity: KSL has proven to deliver a cutting capacity of over 2,000 kg/h depending on the product conditions.

Easy sanitation without any tools: Cutting-edge design with continuous welding and rounded edges to ensure optimum hygiene. No tools necessary to prepare the machine for sanitation and no parts to be disassembled.

A variety of options for the highest performance: With a working width of 380 mm (KSL 400), 600 mm (KSL600) or 380 mm + 380 mm (KSL800 – double lane), KSL can be equipped with conveyor belts with differentiated grip to better suit the product infeed process.

Robust construction: The frame is built completely in food-grade non-radioactive stainless steel and the pieces subject to mechanical stress are produced with special heat treated steel, to ensure superior hygiene and longevity.
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